Chapter 1 | Elements of Nutrition

Chapter 2 | Team-Based Approaches to Food and Nutrition in the Healthcare Setting

Chapter 3 | Sustainable Nutrition

Chapter 4 | Macronutrients

Chapter 5 | Micronutrients and Other Components

Chapter 6 | Health and Wellness

Chapter 8 | Weight Management and Eating Behaviors

Chapter 9 | Defining the Nutrition Care Process

Chapter 10 | Using the Nutrition Care Process to Treat Major Conditions

Chapter 11 | Nutrition in the Workplace

Chapter 12 | Translating Science-Based Messaging into Effective Nutrition Education and Counseling