Introduction to Animal Science - SDSU

Product Details
Author(s): Jennifer Bundy, Lisa K Karr, Rosemarie A Nold, Bryan A Reiling, Jodi Ann Sterle
ISBN: 9781680753110
Edition: 1
Copyright: 2016
Available Formats
Format: GRLContent (online access)

$99.23

Purchase

Overview of
Introduction to Animal Science - SDSU

Discovery

Table of Contents

The Role of Animals in Human Welfare

The Poultry Industry

The Swine Industry

The Beef Industry

The Sheep Industry​

The Dairy Industry

Meat and Animal Products

Value Determination of Beef, Pork, Lamb and Poultry

Nutrition

The Companion Animals Industry

Genetics

The Equine Industry

Growth and Development

Reproduction

All Species- Resources