Introduction to Animal Science - ISU
Product Details
Author(s): Jennifer Bundy, Lisa K Karr, Rosemarie A Nold, Bryan A Reiling, Jodi Ann Sterle
ISBN: 9781680751949
Edition: 1
Copyright: 2016
Available Formats
Format: GRLContent (online access)
$109.89
Overview of
Introduction to Animal Science - ISU
Table of Contents
The Role of Animals in Human Welfare
The Poultry Industry
The Swine Industry
The Beef Industry
The Sheep Industry
The Dairy Industry
Meat and Animal Products
Value Determination of Beef, Pork, Lamb and Poultry
Nutrition
The Companion Animals Industry
Genetics
The Equine Industry
Growth and Development
Reproduction
All Species- Resources